Design Boom had a piece on Stefan Sagmeister this morning, and the Banana Wall was featured. I love the look but I have very mixed feelings about using this amount of food to produce a piece of this nature. That's 7200 bananas, folks. 7200 bananas that were flown half way around the world. Is it worth the carbon footprint? Do we care that those bananas never had the chance to be eaten? Could a similar effect have been achieved with reclaimed materials? Am I turning into a Hippie?